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Summer Salmon Traybake
Butternut Squash and Sweet Potato Soup with Chilli Oil
Feta and Basil Pesto Dip
Pea and Mint Dip
Red Pepper and Cannellini Dip
Honey Figs
Hummus
Mandarin Glazed Haddock on a bed of Black Rice by Theo Michaels
Fennel Sausage Tagliatelle by Giovanna Ryan
Olive, Herb and Walnut Biscotti
