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Easy - Seggiano - Page 6

Difficulties: Easy

Showing 51 - 60 of 67 results

Sweet Pepper, Tomato and Basil Risotto

A good risotto requires an attentive chef - be sure to keep the rice and accompanying ingredients moving around the pan ...

Ciabatta crusted chicken with tomato salsa spaghetti

Garlic, tomatoes, ciabatta breadcrumbs and chicken; sounds like a great combo right? It sure is. Try this quick and easy...

Green Pea Fusilli with Grilled Artichokes, Peas and Lemon Pangritata

A delicious, quick and protein-rich pasta dish with green pea fusilli and our ever-popular Seggiano Roasted Artichokes

Summer Berry and Liquorice Sorbet

For those with a sweet tooth and predilection for liquorice, this is bound to be a winner. Finish this dessert with fres...

6 hours in the freezer

Tomato and Baked Ricotta Pasta Salad

A deliciously indulgent pasta salad with baked ricotta and heritage tomatoes, made with Seggiano Organic Toscani pasta a...

Smoky Balsamic Glazed Chicken with Corn Slaw

A hearty meal, full of rich, smoky flavours. Try adding our balsamic glaze to roasted vegetables for an easy, delicious ...

Linguine with Basil and Pine Kernels

The simplest of pasta recipes with a powerful basil punch, delicious alongside grilled meat of fish

Gin Rosé On The Rocks

This quick and easy cocktail recipe by Monica Patiño is bound to quench your thirst and refresh you pronto. If you don'...

Peaches Baked with Orange Blossom Honey

An exquisite dessert of baked peaches and orange blossom honey served with ice cream or semifreddo. See our Torrone Semi...

Porcinini with polenta

This is a great starter or light lunch. Most supermarkets now sell pre-cooked polenta, which can prove convenient and me...