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Honey Roasted Peaches

Difficulty: Easy

Cooking time: 25 minutes



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Step 1 - Step 1 - Preheat oven

Preheat the oven to 220C (425F). Place parchment paper on a baking dish with edges.

Step 2 - Step 2 - Slice the peaches

Slice the peaches in half and remove the pips. Place cut side up on the baking tray.

Step 3 - Step 3 - Drizzle the honey and bake

Drizzle with honey and bake in the oven for about 20-25 minutes depending on the ripeness and size of your peaches.

Step 4 - Step 4 - Serve

Serve with yoghurt, granola and a drizzle of honey. Enjoy!

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