PRODUCT ORIGIN

Lombardia

Seggiano

Vegan Colomba Easter Cake

500g
Vegan
Vegetarian
£20.99

No traditional Italian Easter table is complete without La Colomba, a light and fragrant leavened cake made with candied fruit and baked in the shape of a dove, the messenger of hope, peace and renewal.

  • Artisan vegan colomba cake made the traditional way by a family bakery
  • Handmade & naturally leavened with 30 year old mother yeast
  • A Seggiano Vegan Colomba cake takes 36 hours to make
  • No industrial additives or trans fatty emulsifiers
  • GM free traceability
  • A truly artisan cake with a 4 month shelf life

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