Our long search for the perfect artisan-made Taralli is finally over!

These deliver the delicious crunchiness and flavour that made tarallini the go to aperitivo nibble of Puglia, loved for their simple savoiry flavour and made with the staples from that beautiful land on the heel of Italy - ancient grain wheat flour, extra virgin olive oil and wine

Seggiano Taralli are made with stone milled organic ancient grains from Alta Murgia national park, freshly milled for each batch, and stone milled single estate Coratina extra virgin olive oil.

Simple Sensation Snacks.

Durum WHEAT Semolina*, White Wine*, Extra Virgin Olive Oil* 16%, Sea Salt.
*organic ingredient

PRODUCED IN A FACILITY THAT HANDLES SESAME, ALMONDS, SOYA AND MILK.

Store in a dry place away from heat and light.

Average Nutritional Values – per 100g