Organic Monograno Farro Penne

Excellent organic penne made from quality Italian spelt grain. Produced by the Felicetti family who have over 100 years of pasta making experience, this pasta is bronze drawn and slow dried at low temperatures, to maintain flavour and nutritional value. This delicious alternative grain pasta may be suitable for those who find modern wheat strains less digestible.

Organic EMMER WHEAT (Triticum Dicoccum) flour*, water. *organic ingredient

Keep in a cool and dry place.

Average Nutritional Values – per 100g