Beautifully coloured panettone with inviting buttery and lemon aromas, a delicious soft texture and a generous amount of rich, creamy limoncello lemon marmalade.
- Made with 11% artisan limoncello liqueur from Amalfi lemons
- Organic eggs & butter
- Handmade & naturally leavened with 40 year old mother yeast
- No industrial additives
- Seggiano artisan panettone take 36 hours to prove and bake
Ingredients & nutrition +