Fig and Walnut Panforte
This is a delicious variation of the traditional medieval recipe known as Panforte (or strong bread), for which Siena is renowned. Made using generous amounts of locally-grown walnuts and figs.
- With 35% Italian walnuts, 24% Italian figs and local honey
- Enjoy thin slices with with cheese and desserts
- Handmade by a family bakery in Siena Province
Ingredients & nutrition +