Chocolate Rum Figs

A delightfully simple Calabrian dolce made with rum-soaked, soft dottato figs and rich dark chocolate. Rum-infused sweet figs are stuffed with an almond and then dipped in luscious dark chocolate for a delightful flavour combination. Indulge in these little traditional dolcetti after a meal, with good coffee or tea.

Dottato Figs 75%, Chocolate 9% (Minimum 66% Cocoa solids: cocoa paste, sugar, cocoa butter, emulsifier: sunflower lecithin), ALMONDS 11%, Rum 5% (10% alc vol).

Produced in a facility where milk, hazelnuts, walnuts and pistachios are handled.

Store in a cool dry place away from direct heat and light.

Average Nutritional Values – per 100g