Tomato and Almond Trapanese Pesto

A vibrant pesto from Sicily, made with ripe tomatoes, Sicilian almonds, and herbs. Delicious stirred through pasta or spooned over grilled vegetables.

• Made with sun-ripened tomatoes, almonds, and aromatic herbs
• A regional twist on classic pesto, inspired by the flavours of Trapani
• Crafted by the same artisan producer as our Wild Fennel Pesto
• Naturally vegan, gluten-free, and made without fillers or preservatives